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	<title>Homestead Acres &#187; Zucchini</title>
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		<title>Zucchini Brownies</title>
		<link>http://homestead-acres.com/blog/recipes/zucchini-brownies/</link>
		<comments>http://homestead-acres.com/blog/recipes/zucchini-brownies/#comments</comments>
		<pubDate>Tue, 27 Jul 2010 17:05:23 +0000</pubDate>
		<dc:creator>Kim</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Zucchini]]></category>

		<guid isPermaLink="false">http://www.homestead-acres.com/blog/?p=1765</guid>
		<description><![CDATA[This time of year our zucchini plants are producing very well.  Our second planting is flowering and also will be producing soon!  Yes we love zucchini!  I&#8217;m always looking for new ways to use it up.  I stumbled on a recipe of zucchini brownies that I just had to try. They came out good but <a href='http://homestead-acres.com/blog/recipes/zucchini-brownies/' class='excerpt-more'>[...]</a>]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Around The Homestead Gardens &amp; Canning</title>
		<link>http://homestead-acres.com/blog/gardening/around-the-homestead-gardens-canning/</link>
		<comments>http://homestead-acres.com/blog/gardening/around-the-homestead-gardens-canning/#comments</comments>
		<pubDate>Thu, 22 Jul 2010 05:03:03 +0000</pubDate>
		<dc:creator>Kim</dc:creator>
				<category><![CDATA[Around The Homestead]]></category>
		<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Canning]]></category>
		<category><![CDATA[garden]]></category>
		<category><![CDATA[Zucchini]]></category>

		<guid isPermaLink="false">http://www.homestead-acres.com/blog/?p=1715</guid>
		<description><![CDATA[Well today was a busy day on the homestead.  Today I canned 7 pints of pickled beets and 6 pints of cherry jam, if you don&#8217;t count the 3/4&#8242;s full jar.  That&#8217;s getting tuck into the fridge to enjoy now. We headed out to the gardens this afternoon, to find the Italian zucchinis had exploded <a href='http://homestead-acres.com/blog/gardening/around-the-homestead-gardens-canning/' class='excerpt-more'>[...]</a>]]></description>
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		<slash:comments>8</slash:comments>
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		<title>Homestead Series How To Dehydrate Sliced And Shredded Zucchini</title>
		<link>http://homestead-acres.com/blog/recipes/homestead-series-how-to-dehydrate-sliced-and-shredded-zucchini/</link>
		<comments>http://homestead-acres.com/blog/recipes/homestead-series-how-to-dehydrate-sliced-and-shredded-zucchini/#comments</comments>
		<pubDate>Thu, 22 Jul 2010 04:16:53 +0000</pubDate>
		<dc:creator>Kim</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[dehydrating]]></category>
		<category><![CDATA[food storage]]></category>
		<category><![CDATA[Zucchini]]></category>

		<guid isPermaLink="false">http://www.homestead-acres.com/blog/?p=1692</guid>
		<description><![CDATA[Its that time of year again!  The gardens starting to produce and I&#8217;m dehydrating and canning for the winter.  Dehydrating zucchini is so easy to do and saves a lot of freezer space! Wash and slice your zucchini into 1/4 inch slices, or shred.  Place on your dehydrator rack and dehydrate at 115F until done.  <a href='http://homestead-acres.com/blog/recipes/homestead-series-how-to-dehydrate-sliced-and-shredded-zucchini/' class='excerpt-more'>[...]</a>]]></description>
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		<slash:comments>4</slash:comments>
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		<title>Zucchini Bread Recipe</title>
		<link>http://homestead-acres.com/blog/recipes/zucchini-bread-recipe/</link>
		<comments>http://homestead-acres.com/blog/recipes/zucchini-bread-recipe/#comments</comments>
		<pubDate>Tue, 06 Jul 2010 17:00:03 +0000</pubDate>
		<dc:creator>Kim</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Quick bread]]></category>
		<category><![CDATA[Zucchini]]></category>

		<guid isPermaLink="false">http://www.homestead-acres.com/blog/?p=1574</guid>
		<description><![CDATA[Our zucchini plants are starting to produce.  So it&#8217;s time to start making our favorite quick bread.  Zucchini bread!  I started making this on Sunday only to discover I was short on eggs.  Hmmm&#8230;  I found some egg less zucchini bread recipes using yogurt as a substitute and decided to give that a try.   It <a href='http://homestead-acres.com/blog/recipes/zucchini-bread-recipe/' class='excerpt-more'>[...]</a>]]></description>
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		<slash:comments>4</slash:comments>
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