Oct 092011
 
How To Cook And Puree A Butternut Squash

This time of year gardens and stores are filled with a bounty of different squashes.  Squash is one of my favorite foods, it can be cooked in so many ways from veggie side dishes to pies and cakes.  The flavor of home cooked squash can not compare the cans you buy in the store.  Fresh squash has a rich taste that even [...]

Oct 042011
 
When To Harvest Butternut Squash

To harvest winter squash for storage in a root cellar, wait until the skins are hard enough to resist scratching by your fingernail. Then cut them off the plant leaving 2 – 3 inches of stem attached.  Let them sit in a room that stays between 50 and 60 F for a week or two. [...]

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